Recipes
Curried Millet
Prep time:
5 minutes
Prep notes:
Cooking time:
20 minutes
Yields:
4 people
Ingredients:
2 cups stock or water
1 cup dry roasted millet
1/2 cup crushed cashews
3 tablespoons pumpkin
1 teaspoon curry powder
1 teaspoon grated ginger
1 teaspoon sea salt
Directions:
- Boil the stock or water in a pot.
- Add all ingredients, bring to a boil, reduce heat to low and simmer for 20-25 minutes, until all the liquid is absorbed.
- Fluff with a fork and serve warm.
Notes:
Credit: